Recipe: Perfect Shepherd's Pie

Shepherd's Pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Shepherd's Pie The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. You can have Shepherd's Pie using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Shepherd's Pie

  1. Prepare 500 g of Kartoffeln.
  2. Prepare 400 g of Hack.
  3. It's 50 g of Butter.
  4. You need 1 of Zwiebel.
  5. Prepare 1 EL of Mehl.
  6. You need 250 ml of Brühe.
  7. It's 2 TL of Senf.
  8. It's 2 TL of Ketchup.
  9. It's of Salz und Pfeffer.
  10. You need 100 ml of Milch oder Sahne.

British European Recipes Shepherd's Pie Recipes Tomato Beans and Legumes Pea Recipes Lamb Recipes Onion Recipes Beef Corn Recipes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.

Shepherd's Pie step by step

  1. Die Kartoffeln schälen und kleinschneiden, in einem Topf mit Salzwasser gar kochen (ca. 30 Minuten)..
  2. Die Zwiebel kleinschneiden, etwas Butter in einem mittelgroßen Topf zerlassen, darin die Zwiebel und das Hack ca. 5 Minuten anbraten..
  3. Das Mehl dazugeben, verrühren und kurz anbraten, dann mit der Brühe ablöschen, kurz einkochen lassen und mit Salz, Pfeffer, dem Senf und dem Ketchup würzen..
  4. Eine Auflaufform einfetten und die Hackfleischmasse hineinfüllen. Die Kartoffeln mit 30 g Butter und der Milch/Sahne zu einem Brei zerstampfen..
  5. Den Kartoffelbrei auf das Hack streichen, mit einer Gabel pflugartige Spuren in den Kartoffelbrei ziehen, mit etwas Salz und Butterflöckchen bestreuen..
  6. Im vorgeheizten Ofen bei 200°C 20 Minuten backen, dann auf 180° herunterschalten und ungefähr 15 Minuten weiterbacken, bis der Auflauf goldbraun ist..

This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. Tender ground lamb (or beef) and chopped vegetables cooked in a rich gravy Learn How to make Shepherd's Pie and enjoy this easy and comforting recipe year-round. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince.

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